A Food Lover's Guide to Pokhara

Pokhara's food scene is as diverse as its landscape. From street-side momo stalls to elegant lake-view restaurants, here's your guide to eating well in Pokhara.

Traditional Nepali Cuisine

Start your culinary journey with Dal Bhat, Nepal's national dish — lentil soup served with rice, vegetables, pickles, and often curry. Our resort serves an authentic Dal Bhat that guests rave about!

Momos — The Iconic Dumpling

No visit to Nepal is complete without trying momos. These steamed or fried dumplings come filled with vegetables, buffalo meat, or chicken, served with spicy tomato chutney.

Newari Cuisine

The Newar community of the Kathmandu valley has a rich culinary tradition. Try dishes like Choila (spiced grilled meat), Bara (lentil patty), and Yomari (sweet rice dumpling).

International Options

Pokhara caters to global palates with excellent Italian, Chinese, Indian, and Continental restaurants. Lakeside Road is lined with eateries serving everything from wood-fired pizza to Thai curry.

Dining at Himalaya Forest Resort

Our multi-cuisine restaurant offers a carefully curated menu featuring the best of Nepali, Indian, Chinese, and Continental dishes. All meals are prepared using fresh, locally-sourced ingredients. Don't miss our special theme nights!